SINCE Drapeau Suisse 2021

Misterraclette

A raclette oven for every need

  • Four à raclette TTM Super

    TTM Super Raclette Oven

    TTM Super Raclette Oven

    CHF 425.00
    CHF 425.00
  • Four à raclette à gaz TTM Brio

    TTM Brio gas raclette oven

    TTM Brio gas raclette oven

    CHF 699.00
    CHF 699.00
  • Four à raclette à gaz TTM Brio

    TTM Brio Plus gas raclette oven

    TTM Brio Plus gas raclette oven

    CHF 810.00
    CHF 810.00
  • Four à raclette portable TTM easy gaz

    TTM easy gas portable raclette oven

    TTM easy gas portable raclette oven

    CHF 482.00
    CHF 482.00
  • Four à raclette TTM Raclogaz - Edition Eddy Baillifard

    TTM Raclogaz Raclette Oven - Eddy Baillifard Edition

    TTM Raclogaz Raclette Oven - Eddy Baillifard Edition

    CHF 440.00
    CHF 440.00
  • Four à raclette TTM DS 2000

    TTM DS 2000 Raclette Oven

    TTM DS 2000 Raclette Oven

    CHF 330.00
    CHF 330.00
  • Four à raclette TTM Pop

    TTM Pop Raclette Oven

    TTM Pop Raclette Oven

    CHF 270.00
    CHF 270.00
  • Four à raclette TTM Ambiance Misterraclette

    TTM Ambiance raclette oven

    TTM Ambiance raclette oven

    CHF 265.00
    CHF 265.00
  • Four à raclette TTM trio

    TTM professional raclette machine for 3 half-cheese

    TTM professional raclette machine for 3 half-cheese

    CHF 950.00
    CHF 950.00
  • Four à raclette TTM Evolène

    TTM Evolène Raclette Oven

    TTM Evolène Raclette Oven

    CHF 690.00
    CHF 690.00
  • Four à raclette au feu de bois Zac

    Zac wood-fired raclette oven

    Sold out

    Zac wood-fired raclette oven

    CHF 480.00
    CHF 480.00
    Sold out
  • Four à raclette feu de bois Cottens

    Cottens wood-fired raclette oven

    Cottens wood-fired raclette oven

    CHF 530.00
    CHF 530.00

Raclette cheese to suit your taste

  • Fromage raclette Tourtemagne.webp

    Turtmann Raclette Cheese

    Turtmann Raclette Cheese

    From CHF 27.00
    From CHF 27.00
  • Fromage à raclette Tourtemagne Bio

    Turtmann Organic Raclette Cheese

    Turtmann Organic Raclette Cheese

    From CHF 28.00
    From CHF 28.00
  • Fromage à raclette d'Orsières AOP

    Orsières AOP Raclette Cheese

    Orsières AOP Raclette Cheese

    From CHF 24.00
    From CHF 24.00
  • Fromage à raclette Bagnes 98

    Raclette cheese Bagnes 98 AOP

    Raclette cheese Bagnes 98 AOP

    From CHF 33.00
    From CHF 33.00
  • Fromage à raclette Liddes Bagnes 4

    Raclette cheese from Liddes Bagnes 4

    Raclette cheese from Liddes Bagnes 4

    From CHF 28.00
    From CHF 28.00
  • Fromage à raclette Haudères

    Raclette cheese from Haudères AOP

    Raclette cheese from Haudères AOP

    From CHF 47.00
    From CHF 47.00
  • Fromage à raclette d'Anniviers

    Anniviers raclette cheese

    Anniviers raclette cheese

    From CHF 48.00
    From CHF 48.00
  • Fromage raclette Bagnes 30

    Raclette cheese Bagnes 30 Lourtier

    Raclette cheese Bagnes 30 Lourtier

    From CHF 79.00
    From CHF 79.00
  • Fromage raclette alpage Coeur

    Alpage de Coeur raclette cheese

    Alpage de Coeur raclette cheese

    From CHF 79.00
    From CHF 79.00
  • Raclette alpage du Tronc

    Raclette cheese Alpage du Tronc

    Raclette cheese Alpage du Tronc

    From CHF 79.00
    From CHF 79.00
  • Fromage alpage Lein

    Raclette cheese from the Lein mountain pasture

    Raclette cheese from the Lein mountain pasture

    From CHF 79.00
    From CHF 79.00
  • Fromage raclette alpage de Tsalan

    Tsalan Alpine Raclette Cheese

    Tsalan Alpine Raclette Cheese

    From CHF 76.00
    From CHF 76.00
  • Fromage à raclette alpage la Peule.

    Raclette cheese from the Peule mountain pasture

    Sold out

    Raclette cheese from the Peule mountain pasture

    From CHF 79.00
    From CHF 79.00
    Sold out
  • Fromage raclette alpage Chaux

    Raclette cheese from La Chaux alpage

    Sold out

    Raclette cheese from La Chaux alpage

    From CHF 79.00
    From CHF 79.00
    Sold out
  • Fromage à raclette Vétroz

    Raclette cheese Vétroz

    Sold out

    Raclette cheese Vétroz

    From CHF 76.00
    From CHF 76.00
    Sold out
  • Fromage raclette alpage Emaney

    Raclette cheese from the Emaney mountain pasture

    Sold out

    Raclette cheese from the Emaney mountain pasture

    From CHF 79.00
    From CHF 79.00
    Sold out
  • Fromage raclette alpage Pointet

    Raclette cheese from Alpage de Pointet

    Raclette cheese from Alpage de Pointet

    From CHF 79.00
    From CHF 79.00

La fondue à base de raclette à votre goût

  • Fondue au fromage Anniviers

    Anniviers cheese fondue

    Anniviers cheese fondue

    CHF 29.50
    CHF 29.50
  • Fondue fromage Liddes Laiterie

    Liddes cheese fondue

    Liddes cheese fondue

    From CHF 27.00
    From CHF 27.00
  • Fondue au fromage Turtmann

    Turtmann Cheese Fondue

    Turtmann Cheese Fondue

    From CHF 25.80
    From CHF 25.80
  • Fondue fromage Etiez

    Etiez cheese fondue

    Etiez cheese fondue

    From CHF 23.00
    From CHF 23.00
  • fondue pur orsieres

    Orsières cheese fondue

    Orsières cheese fondue

    From CHF 21.00
    From CHF 21.00

Cheese raclette accessories

  • Couteau raclette Misterraclette Edition Val de Bagnes

    Misterraclette Raclette Knife | Val de Bagnes Edition

    Misterraclette Raclette Knife | Val de Bagnes Edition

    CHF 89.00
    CHF 89.00
  • Planche à découper en bois

    A Swiss quality cutting board

    A Swiss quality cutting board

    CHF 49.00
    CHF 49.00
  • Panier de pommes de terre Rouge raclette fondue

    Potato basket

    Potato basket

    From CHF 49.00
    From CHF 49.00
  • Support fromage à raclette Misterraclette

    Raclette oven stand

    Raclette oven stand

    CHF 45.00
    CHF 45.00
  • Support à raclette Misterraclette

    Misterraclette raclette oven holder

    Misterraclette raclette oven holder

    CHF 40.00
    CHF 40.00
  • Pince à fromage à raclette Misterraclette

    Raclette cheese tongs

    - 5%

    Raclette cheese tongs

    CHF 94.00
    CHF 94.00 CHF 99.00
    5%
  • Tablier de raclette Misterraclette

    Misterraclette raclette apron

    Misterraclette raclette apron

    CHF 49.00
    CHF 49.00
  • Couteau à raclette TTM avec boite

    TTM Raclette Knife

    TTM Raclette Knife

    CHF 40.00
    CHF 40.00
  • Couteau à raclette anti adhérent TTM

    Non-stick raclette knife

    Non-stick raclette knife

    CHF 39.00
    CHF 39.00
  • Assiette en bois Misterraclette

    Misterraclette® wooden raclette plate

    Sold out

    Misterraclette® wooden raclette plate

    CHF 19.50
    CHF 19.50
    Sold out
  • Plaque refroidissante raclette

    Water cooling plate for wood-fired raclette

    Sold out

    Water cooling plate for wood-fired raclette

    CHF 120.00
    CHF 120.00
    Sold out
  • Tuyau-gaz-bonbonne Misterraclette

    Gas hose with variable switch

    Gas hose with variable switch

    CHF 77.00
    CHF 77.00
  • Tuyau à gaz pour le raccordement aux cartouches (avec régulateur)

    Gas hose for connection to cartridges (with regulator)

    Gas hose for connection to cartridges (with regulator)

    CHF 64.00
    CHF 64.00
  • Tuyau-TTM-Raclogaz

    Gas hose with variable regulator for TTM raclogaz

    Gas hose with variable regulator for TTM raclogaz

    CHF 72.00
    CHF 72.00

Discover

Your journey to the heart of flavors and traditions begins here.

Blog
Icone assiette

Origin
of raclette
Icone Ampoule

Invention of the
raclette oven
Icone meule de fromage

What is raclette cheese?
Icone four à raclette

Raclette oven
of quality
Icone froid

Preserving raclette cheese
Icone femme enceinte

Raclette and
pregnant woman
icone pèse aliment

How much
cheese?
icone température

Defrosting raclette cheese

Follow us on social media

The 11 commandments for scrapers

By Eddy Baillifard

11 commandements du racleur
  1. Choose a good Valais or Alpine PDO Raclette cheese that has matured for at least 4-5 months (why not a marc-aged cheese with a good smell of raw cow's or goat's milk cheese). All the best cheeses can be found in the Misterraclette store.
  2. You prepare the cheese by scraping off the morge (not the rind) with the back of your knife, or by brushing it after soaking it for twenty minutes in water at 35 degrees. Don't forget to put on your raclette apron.
  3. Cut the cheese into two equal parts, making sure that the cut is clean and straight.
  4. Choose a good-quality oven (wood-burning, gas or electric resistance, small oven).
  5. Choose a good, sharp knife for cutting the nuns.
  6. Place only one half-wheel under the oven, even if it can accommodate two (lateral heat could damage the second). e)
  7. Respect the distance between the heater and the cheese, i.e. 2-3 cm for an electric heater and 3-4 cm for a gaz oven.
  8. Scrape from top to bottom, tilting the half-piece at 45°. C. Be careful not to press the knife too hard, and keep your wrist supple. Don't forget the potatoes, gherkins and onions. The choice of spices is pepper only.
  9. Don't let yourself be distracted, and keep the cheese away from the heat source when you take a break.
  10. You'll hydrate regularly with a good glass of wine. Fendant valaisan is usually de rigueur or why not a humagn Tip from the scraper and a tip from the connoisseur
  11. A good scraper will scrape all the way to the end of the cheese. When he has finished, the heel should be no thicker than the slice of his hand. There should be hardly any cheese left, and there should be no cheese at all.

Our mission

Cheese raclette embodies a gastronomic heritage rich in codes and ancestral traditions. Misterraclette is committed to honoring this heritage. Only precise, harmonious gestures, tirelessly repeated from generation to generation with noble products and in a convivial atmosphere, guarantee the preservation of the traditions we cherish so dearly.

We ensure that every element of our offering reflects this philosophy: from the meticulous selection of our exceptional cheeses to the meticulous preparation that accompanies our traditional raclette ovens. Our vocation is to transmit these immutable values through authentic, memorable experiences, inviting our customers to rediscover the pleasure of a raclette made in the art and manner.

Our mission

Cheese raclette embodies a gastronomic heritage rich in codes and ancestral traditions. Misterraclette is committed to honoring this heritage. Only precise, harmonious gestures, tirelessly repeated from generation to generation with noble products and in a convivial atmosphere, guarantee the preservation of the traditions we cherish so dearly.

We ensure that every element of our offering reflects this philosophy: from the meticulous selection of our exceptional cheeses to the meticulous preparation that accompanies our traditional raclette ovens. Our vocation is to transmit these immutable values through authentic, memorable experiences, inviting our customers to rediscover the pleasure of a raclette made in the art and manner.