Electric raclette grill

Why choose an electric raclette grill?

The electric raclette grill is the most practical solution for enjoying raclette at home. Unlike gas or wood-fired models, it requires neither gas bottles nor outdoor space: a standard 230 V power outlet is all you need to get started in minutes. The temperature rises quickly and remains stable throughout the meal, guaranteeing perfectly melted cheese, with no risk of burning the rind.

Another major advantage of the electric raclette grill is its simplified maintenance. TTM cheese holders are designed to be easily disassembled and cleaned, and the cast aluminum base plate – or even natural stone on the Super model – wipes clean effortlessly. No soot, no combustion residue: the appliance remains clean and ready for storage after each use.

Electric raclette grill: how many people?

This is the question most buyers ask. As a general rule, a half-wheel of raclette cheese (approximately 1.5 to 2 kg) is considered sufficient for 4 to 6 people for a full meal. Based on this:

  • A 1-cheese electric raclette grill (Ambiance, POP) is suitable for 2 to 4 people
  • A 2-cheese electric raclette grill (DS 2000, Super, Evolène) is ideal for 4 to 10 people
  • A 3-cheese electric raclette grill (Trio) is sized for 12 people and more

For large gatherings, it's better to plan for slightly more: a 2-cheese electric raclette grill runs continuously for 2 to 3 hours during a convivial meal. The Evolène model, with its 2 independent heating elements, offers the flexibility of using only one cheese at the beginning of the evening, then increasing the capacity as guests arrive.

Maintenance and longevity of a TTM electric raclette grill

TTM electric raclette grills are renowned for their exceptional durability. Manufactured with industrial-grade components in Sierre, Valais, they are designed for intensive use over many years. Heating elements and cheese holders are spare parts available at Misterraclette, allowing the appliance to be repaired rather than replaced – an economical and ecological choice.

To extend the life of your electric raclette grill, a few simple steps are enough: let it cool completely before cleaning, use a damp sponge without abrasive products on the plate, and store the appliance away from humidity. With these precautions, a TTM oven can accompany your raclette evenings for 10 to 20 years.

Comparison of TTM electric raclette grills

All our ovens are manufactured by TTM SA in Sierre (Valais). Here is a complete comparison to help you choose the model that suits your needs.

Model People Cheeses Power Weight Tray
TTM Ambiance 2–4 1 × ½ 1000 W 5.4 kg 48 × 27 cm
TTM POP 2–4 1 × ½ 1000 W 6.4 kg 55 × 29 cm
TTM DS 2000 4–8 2 × ½ 1000 W 7.6 kg 53 × 28 cm
TTM Super 4–8 2 × ½ 1000 W 10.4 kg 52 × 28 cm
TTM Evolène 8–14 2 × ½ 2 × 1000 W 14.5 kg 100 × 28 cm
TTM Trio 12–20+ 3 × ½ 2 × 1000 W 10 kg 54 × 47 cm

TTM Ambiance

2–4 pers.

The classic par excellence. A traditional oven for a half-wheel of cheese, ideal for family meals or couples. Timeless design, simple to use and easy to clean.

  • 1 × half-wheel (round or square)
  • 1000 W — 230 V
  • Tray 48 × 27 cm — 5.4 kg
  • Tilting "combi" cheese holder
  • Height adjustable by rotation
View product →

TTM POP

2–4 pers.

The design model in the range. Its pivoting arm makes serving easy and its slender format makes it an excellent gift. Same performance as the Ambiance, with a more contemporary look.

  • 1 × half-wheel (round or square)
  • 1000 W — 230 V
  • Tray 55 × 29 cm — 6.4 kg
  • Practical pivoting arm
  • Height adjustable by screw
View product →

TTM DS 2000

4–8 pers.

The best-seller in the range. Two half-wheels simultaneously for large tables, with adjustable centering according to cheese thickness. The ideal value for money for regular family use.

  • 2 × half-wheels (round and square)
  • 1000 W — 230 V
  • Tray 53 × 28 cm — 7.6 kg
  • Adjustable centering according to thickness
  • Tilting cheese holders
View product →

TTM Super

4–8 pers.

The high-end version for 2 cheeses. Its cast aluminum plate with natural stone insert ensures uniform heat distribution. The choice of purists for an authentic raclette.

  • 2 × half-wheels (round and square)
  • 1000 W — 230 V
  • Tray 52 × 28 cm — 10.4 kg
  • Aluminum cast + natural stone insert
  • Variable distance between cheeses
View product →

TTM Evolène

8–14 pers.

The semi-professional model for large tables. Two cheeses arranged in-line, two independent heating elements — only one can be used. Varnished wooden handles, careful finishes.

  • 2 × "in-line" half-wheels — round cheeses
  • 2 × 1000 W — 230 V
  • Tray 100 × 28 cm — 14.5 kg
  • 2 independently switched heating elements
  • Non-stick cheese holders, pivoting arm
View product →

TTM Trio

12–20 pers.

The professional oven par excellence. Three simultaneous half-wheels, two independent heating elements, one of which has a potentiometer to modulate the intensity. Ideal for restaurants, chalets, and large parties.

  • 3 × half-wheels — round cheeses only
  • 2 × 1000 W — 230 V
  • Tray 54 × 47 cm — 10 kg
  • Power adjustment potentiometer
  • Individual adjustment of each cheese holder
View product →