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SKU:FOND-LAI-002

Etiez cheese fondue

Etiez cheese fondue

Regular price CHF 23.00
Sale price CHF 23.00 Regular price
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Etiez cheese fondue: Valais authenticity on your plate

  • Made in Vollèges, in the Val de Bagnes, theEtiez cheese fondueis a unique artisanal creation from the Fromagerie d'Etiez.
    Made from quality milk collected from 15 local producers, it reflects the region's expertise and authentic terroir.
  • Its exclusive recipe subtly combines Raclette du Valais AOP Bagnes 98, Armaney and Tomme La Vollégearde, for a rich and balanced taste.
  • A beautiful presentation of the richness of the terroir.

Etiez cheese fondue: a blend of exceptional cheeses

ThereEtiez cheese fondueis produced by the cheese dairy from carefully selected local cheeses:

Composition and contents of the package:

  • 49% Raclette du Valais AOP dairy Bagnes 98: sweet and fragrant
  • 31% Armaney: with a full-bodied and assertive taste
  • 20% Tomme La Vollégearde: smooth and soft texture

This combination guarantees a creamy, even fondue with a clean taste and no fat separation.

Why choose Etiez fondue from the Vollèges cheese dairy?

  • Authentic taste of the land: each bite evokes the flowery mountain pastures of Val de Bagnes.
  • Ready to use: open the bag, heat and enjoy a perfect fondue.
  • Versatile: ideal as a main course, appetizer or side dish.
  • Total traceability: milk in sachets, produced and packaged locally.
  • Sustainable commitment: environmentally friendly production and short supply chain.

Characteristics and detailed description

  • Kind: pure cheese fondue, 100% Fromagerie d'Etiez
  • Available formats: 400 g, 600 g or 1 kg bags in a protective atmosphere
  • Origin of cheeses: Raclette du Valais AOP Bagnes 98, Armaney, Tomme La Vollegearde
  • Conservation: max + 5 °C; best before end on packaging
  • Labels: Valais brand

Delivery and returns

  • Orders are shipped every Tuesday to ensure optimal freshness and quality.
  • No returns are possible due to the perishable nature of the product.
  • Hop in the basket: discover the Etiez cheese fondue, flavor and tradition of Valais in every bite!
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