Raclette cheese from Orsières AOP
Raclette cheese from Orsières AOP made with raw milk - The authentic taste of the Valais mountains
Made from raw milk from cows raised in the Swiss mountains, our Orsières raclette cheese is a real specialty of the region. Its unique taste, both creamy and aromatic, is the result of craftsmanship passed down from generation to generation.
Our raclette cheese from Orsières is ideal for convivial evenings with friends or family, to savor a delicious traditional raclette from Valais. Its melting texture and subtly spicy flavor will delight lovers of quality cheeses.
We are proud to offer a product from our region, made with respect for local traditions and the environment. Order our Orsières raclette cheese online now, for an unforgettable taste experience!
Gold medal 2021 for this quality raclette cheese
Our Orsières raclette cheese is an exceptional product, awarded a gold medal at the Swiss competition for local products 2021 and 2nd place at the Swiss Cheese Awards 2022. These distinctions testify to the superior quality of our cheese, made with passion and know-how according to local traditions. Taste it to find out why our cheese is recognized as one of the best in Switzerland!
Characteristics of Orsières raclette cheese
- Raclette du Valais AOP with raw milk
- Semi-hard fatty cheese
- Packaged in 1/2 piece washed and vacuum packed and ready to use
- Average weight of a 1/2 piece: 2.4kg
- Aging 3 to 5 months
- Storage under vacuum in the fridge: 3 months
