Raclette at the border: a gourmet event not to be missed
Every year, the raclette on the border between Switzerland and France brings together cheese lovers and curious people in Saint-Gingolph , this emblematic village located on the border between Switzerland and France . The event, which has become unmissable, celebrates the convivial tradition of raclette by bringing together hundreds of participants from both sides of the border. But this 2025 edition promises to be even more spectacular with a giant raclette with chicandier 2025 which will set the mood throughout the day and the pope of Swiss raclette Eddy Baillifard de Bruson .
Practical information
- Date : Sunday, June 1, 2025
- Hours : 10 a.m. to 6 p.m.
- Location : Swiss and French banks of Saint-Gingolph on either side of the Pont du Moulin
- Access : parking available on both sides of the border, with free shuttles
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Reservations : Website Reservations here
The event is open to everyone and takes place in a friendly, non-animous atmosphere, faithful to the traditions of both countries. Remember to bring your good mood and your appetite!
A unique raclette in the world of its kind
This gastronomic raclette event in Saint-Gingolph , Chablais, is about more than just enjoying melted cheese. Here, we celebrate both French and Swiss raclette , a friendly duel that highlights the subtle differences between the two traditions.
The Valais raclette with Eddy Baillifard, with its cheese matured under strict control, is pitted against the French raclonette with its sliced cheese. This culinary confrontation attracts gourmets from all over the world, eager to taste both versions and elect their favorite. This raclette event, straddling Switzerland and France, has nothing to do with the largest raclette in the world, which took place in the Valais region (a region of the canton of Valais) in March in Martigny , which is already part of history.
A symbolic place: Saint-Gingolph
It's impossible to talk about this event without mentioning raclette in Saint-Gingolph (Chablais) , a village literally crossed by the Franco-Swiss border. Here, raclette takes on its full meaning: a bridge between two cultures that share the same passion for this emblematic dish.
The event takes place on both sides of the Pont du Moulin , where tables are set up to welcome guests in a warm atmosphere.
A tempting program around cheese
In addition to the aperitif and tastings, this raclette on the border of June 1, 2025 offers a rich program: concerts, children's activities, and of course, the famous raclonette , a mini version of the traditional raclette which is a huge success every year.
The organizers have also planned stands from local producers where you can discover the best Swiss and French cheeses made from good cow's milk, as well as artisanal products from Chablais such as pickles.
Jason Chicandier will liven up the stage with his sharp humor and culinary anecdotes, enhancing the festive and relaxed atmosphere. This convivial aspect, so dear to the organizers, is the strength of this event, where good humor is always present.
Reserve your place, it could be a world record!
The event often sells out, so it's strongly recommended to reserve your spot in advance. Registration is open today on the official website. Don't forget to indicate whether you'd like to participate in the competition for the most beautiful wheel or try to break the world record for the longest queue for a raclette (a fun fact that brings a smile to everyone's face every year).
A tradition that continues
The description of this raclette event at the border is much more than a simple meal: it is a celebration of conviviality without animosity , a moment of sharing where Swiss and French gastronomy meet with delicacy. It also symbolizes this beautiful friendship between two neighboring countries, united by their love of melted cheese.
