How to choose your gas raclette grill? Complete guide TTM

March 27, 2026 Par Alain Fontannaz · · À propos

The gas raclette oven has established itself as the essential equipment for large gatherings. Autonomous, powerful, and usable outdoors, it offers a freedom that electric models cannot match. Power, gas type, number of guests, safety: here's everything you need to know to choose the right TTM model.

Gas vs. Electric Ovens: What's the Difference?

⚡ Electric

Plugs into an outlet
Ideal for 4–6 people
Mainly indoor use
Limited power (~1.4 kW)

🔥 Gas

Completely self-sufficient
For 8 people or more
Indoor and outdoor (Brio PLUS)
Up to 3.4 kW of power

Butane or Propane?

🟡 Butane (EN 417 cartridge)

Works above 5°C
Light cartridges, widely available
Ideal indoors or in mild weather

🔵 Propane (bottle + regulator)

Active down to -40°C
Recommended outdoors in cold weather
Perfect at altitude or in winter

ℹ️ All TTM ovens are compatible with butane and propane. They are delivered without hose or regulator — to be purchased separately.

Comparison of the 4 TTM gas models

TTM Easy Gaz

The portable one — backpack included

Power2.0 – 2.5 kW
Wheel1/2 cheese wheel
Weight8 kg
Tray43 × 28 cm
UsageOutdoor use only

→ See our collection of portable raclette ovens — TTM Easy Gaz and Zac wood-fired, Swiss Made, free delivery in Switzerland.

✅ Ideal for mountain trips, small groups, travel.

TTM Raclogaz

Eddy Baillifard Edition

Power2.0 – 2.55 kW
Wheel1/2 cheese wheel
Weight6.85 kg
Tray45 × 26 cm
UsageOutdoor use only

✅ 180° lever to swivel the burner during breaks. The choice of connoisseurs.

TTM Brio Gas

The workhorse

Power2.6 – 3.4 kW
Wheel2 × 1/2 cheese wheels
Weight13.8 kg
Tray52 × 28 cm
UsageOutdoor use only

✅ Cast aluminum plate with natural stone. Ideal for 12 to 20 people.

⭐ Indoor & Outdoor

TTM Brio PLUS

The only one approved for indoor use

Power2.6 – 3.4 kW
Wheel2 × 1/2 cheese wheels
Weight13.65 kg
Tray52 × 28 cm
UsageIndoor + outdoor

✅ Safety thermocouple: automatically cuts off gas if the flame goes out. The only TTM model certified for indoor use.

4 tips for using your gas oven outdoors

1Shelter the oven from the wind — an exposed flame is unstable and consumes unnecessarily more gas.
2Place it on a stable, flat surface before lighting.
3Use propane in cold weather (below 5°C, butane loses efficiency).
4Check that the cartridge or bottle is properly connected before lighting.

Which model to choose?

Situation	Recommended Model
Mobility, small groups, hiking	TTM Easy Gaz
Premium gift, raclette enthusiast	TTM Raclogaz Eddy Baillifard
Large gatherings (12–20 people) outdoors	TTM Brio Gas
Large gatherings, indoor and outdoor use	TTM Brio PLUS

Looking for a portable raclette for skiing or camping?

If you want to make raclette without an electrical outlet — on the slopes, in a chalet, or camping — the TTM Easy Gaz is for you. Foldable, lightweight (8 kg), delivered with a backpack, it fits everywhere. Discover our complete selection of portable raclette machines.